Menu

Starters

Olives

Grapefruit Teriyaki Glazed Salmon, Wasabi, Apple, Local Crab & Miso Aubergine

Tempura Soft Shell Crab Squid Ink Steamed Buns

Isle of Wight Tomato, Tempura Avocado, Basil Cress, Yuzu Aioli, Katsu Maki Roll

Seared Scallop, Tobiko & Rice Noodles

Tempura King Prawn Uramaki Dragon Roll

Isle Of Wight Fillet Steak, Onion Rings, Shiitake Ponzu Sauce

With Half Lobster, Shiso & Bonito Garlic Butter

Lobster, Shiso & Bonito Garlic Butter Whole When Available

Catch Of The Day, Kaffir Lime Salsa

Whole Baked Black Bean Sea Bass

(All Above Served With New Potatoes Or Fries, Salad & Slaw)

Korean Roast Pork Belly, Shiitake & Glass Noodle Spring Rolls

Fish Of The Day, Lemongrass, Coriander & Mussel Risotto

Peanut Stir Fried Noodles, Tempura Vegetables, Sesame Wakami Seaweed Salad, Charsui Tempeh Katsu Tofu Nasu Dengaku

Ceviche, Tempura King Prawn, Crab & Teriyaki Glazed Salmon Salad
Pickled Ginger, Rice, Wakami Seaweed, Sesame & Charsui Tempeh

Seafood, Platter For 2:

Whole Baked Black Bean Sea Bass, Seared Scallops,

Tempura King Prawns, Furikake Squid, Local Crab, Tobiko Sushi Roll, & Yuzu Ceviche.

Mango & Passionfruit Eton Mess

Dark Chocolate, Pandan & Coconut Doughnuts

White Chocolate, Raspberry & Saikyo Miso Brûlée, Sesame Shortbread

Sake & Cheese Board for 2

Fries

New Potatoes

Salad

Asian Slaw

Sesame & Soy Broccoli

Stir Fried Vegetables

Wakami Seaweed

KIDS OPTIONS AVAILABLE.
PLEASE INFORM A MEMBER OF OUR TEAM IF YOU HAVE

ANY ALLERGIES OR DIETARY REQUIREMENTS.
MOST OF OUR DISHES CAN BE ALTERED TO MEET YOUR REQUIREMENTS