ABOUT US

Smoking Lobster Ventnor was first opened in 2015 and has become a favourite with locals and visitors alike.

Positioned in an enviable beachfront location with stunning panoramic views and light airy decor, it's the perfect place for any occasion.

The menu is focussed around pan Asian cuisine, using local ingredients where possible, such as exquisite local lobster and wild sea bass. The bar has a sumptuous range of Asian inspired cocktails as well as the classics, using high quality and seasonal ingredients.

The wine list has been carefully selected and includes quality sakes alongside new and old world red whites and fizz.

THE RESTAURANT

Modern contemporary seafood/ pan Asian restaurant serving great cocktails right in the heart of Ventnor bay. We use only the freshest of ingredients using as much local produce as possible.

Smoking Lobsters fisherman catches sea bass from line and lobsters April-November so look out for Justin’s catch of the day!